Edamame (vgn, gf)

with sea salt. Add house made spicy dipping sauce (vgn).

Okonomiyaki Stick (1pc)

Japanese Pancake with Ocotpus, Kewpie mayo, and Okonomi sauce.

Pork Katsu Bao (1pc)

Crumbed pork loin, pickles and shiso tartare.

Steamed Vegetable Gyoza (5pcs, vgn, gf)

with ponzu and mint oil.

Pork Gyoza (5pcs)

with sesame ponzu.

Prawn Gyoza (5pcs) (I)

Served with crispy chilli ponzu.

Asian Greens (gf)

Sauteed greens in premium oyster sauce and fried shallots.

Shiso Garlic Butter Scallop (4pcs,gf) (I)

Pan seared Hokkaido scallop, asparagus and konbu.

Crispy Eggplant (vgn, gf)

Served with Apple Miso (vgn, gf) Crushed sesame seeds, chives and apple miso glaze.

S.F.C (gf)

Shota Fried Chicken, sichimi mayo with lemon.

Popcorn Prawn (I)

Tempura prawn with creamy spicy mayo and chives.

Broccoli Tempura (gf, vgo)

Pecorino and Mustard mayo. Vegan Option Available.

Kingfish Carpaccio (A)

Jalapeno, saikyo miso and shiso ponzu.

Tuna Sashimi Tacos (2pcs) (I)

Crispy taco shells, spicy mayo tuna and wasabi tobiko.

Salmon Nori Taco (2pcs) (A)

Nori crisp, sushi rice, mentaiko mayo and picked jalapeno. Gluten Free Option Available.

Salmon Sashimi (gf) (A)

9pcs or 14pcs.

Tuna Sashimi (gf) (A)

9pcs or 14pcs.

Mixed Sashimi (gf) (M)

9pcs or 14pcs.

Sashimi Zen (20pcs , gf) (M)

Chef's special assorted sashimi platter.

Salmon Nigiri (4pcs, gf) (A)

.

Tuna Nigiri (4pcs, gf) (A)

.

BBQ Eel Nigiri (4pcs) (I)

.

Kingfish Nigiri (4pcs, gf) (A)

.

Prawn Nigiri (4pcs, gf) (I)

.

Aburi Salmon Nigiri (4pcs, gfo) (A)

Gluten Free Option Available.

Aburi Scallop Nigiri (4pcs, gfo) (I)

Gluten Free Option Available.

Mixed Nigiri (6pcs/12pcs) (M)

Gluten Free Option Available.

Mt. Fuji Roll (8pcs) (I)

Crumbed prawn, cucumber, spicy tuna tartare, jalapeno slices and spicy mayo.

Rock n Roll (8pcs, gfo) (M)

Seared tuna, avocado, cucumber, grilled salmon, spring onion, tobiko and mustard mayo. Gluten Free Option Available.

Spicy Salmon Roll (8pcs) (A)

Spicy salmon, cucumber topped with sliced avocado, teriyaki sauce and QP mayo.

Dragon Roll (8pcs) (I)

Crumbed prawn, grilled salmon, avocado, jalapeno, tobiko, soy grill and mustard mayo.

Volcano Roll (8pcs, gfo) (A)

Miso marinated kingfish tartare, cucumber, sesame, torched prawn mayo and wasabi pea crush. Gluten Free Option Available.

Baby Roll

.

Shota Bento Box (gfo) (A)

Chef selection of sashimi, grilled miso salmon, side veggies, fried chicken and Kewpie mayo, house salad, miso soup and rice. Gluten Free Option Available.

Sushi Sashimi Komori (gfo) (M)

Combination of sushi (6pcs), sashimi (10pcs) and sushi rolls (4pcs). Gluten Free Option Available.

Sushi & Sashimi Moriawase (gfo) (M)

Combination of sushi (6pcs) & sashimi (7pcs). Gluten Free Option Available.

Salmon Miso Yaki (gf) (A)

Saikyo miso, wild rice puff with lemon.

Spicy Tori Steak

Chargrilled chicken, house made spicy yakitori sauce, assorted seasonal vegetables and spring onion.

Wagyu Sukiyaki (gf)

Thinly sliced wagyu cooked in warishita sauce, shiitake mushroom, onion and chives.

Shota's Beef Rib (gf)

Sous vide angus beef short rib, sticky glazed BBQ teri sauce & srirachi salt.

Pork Tan Tan Ramen

Free range ground pork, soft boiled egg, naruto, mustard leaf in rich creamy sesame & chilli broth.

Vegetarian Tan Tan Ramen (vgo)

Corn, cabbage, beanshoot, sesame seed, spring onion, mustard leaf in rich sesame & chilli broth. Vegan Option Available.

Matcha Soba Quinoa Salad (vgo)

Green tea noodle, quinoa, tempura crunch, nori and soy dressing. Add teriyaki chicken, grilled salmon or steamed tofu. Vegan Option Available.

Kaiso Salad (vgn, gf)

Seaweed salad, green salad with yuzu dressing.

Little Miso Ramen

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Kids Pork Katsu & Rice

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Kids Teriyaki Chicken & Rice (gf)

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Chicken Teriyaki Don (gfo)

Grilled chicken with teriyaki sauce on rice. Gluten Free Option Available.

Salmon Teriyaki Don (gfo) (A)

Grilled salmon with teriyaki sauce on rice. Gluten Free Option Available.

Yakiniku BBQ Pork Don (gfo)

Thinly sliced pork belly with Japanese BBQ sauce. Gluten Free Option Available.

BBQ Wagyu Don

BBQ Wagyu Don

Curry Don

Classic Japanese curry with rice with your choice of steamed Vegetable (v), Pork katsu or Wagyu beef.

Spinach Mushroom Ohitashim (vgn, gf)

Blanched spinach, shimeji mushroom, atsuage tofu in Japanese cold dashi broth. (Can be served Hot.)

Pan Grilled Mushroom (vgn)

Seasonal mushrooms, Shiitake XO, sesame oil and five spices.

Steamed vegetables (gfo, vgo)

Assorted vegetables with sesame dressing. Gluten Free and Vegan Options Available.

House Pickles Trio (gfo)

.

Miso Soup (gf, vgn)

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Japanese Steamed Rice (gf, vgn)

.

Steamed Bao

Plain Bao

Sashimi Platter (gfo) (M) - 1HR REQUIRED

Chef's special assorted sashimi platter (45pcs). Gluten Free Option Available. PLEASE NOTE: ALL PLATTERS REQUIRE 1 HOUR TO PREPARE FROM THE TIME OF ORDER.

Nigiri Platter (gfo) (M) - 1HR REQUIRED

Chef's special assorted nigiri sushi (30pcs). Gluten Free Option Available. PLEASE NOTE: ALL PLATTERS REQUIRE 1 HOUR TO PREPARE FROM THE TIME OF ORDER.

Shota Platter (gfo) (M) - 1HR REQUIRED

Shota Platter. Combination of nigiri sushi (12pcs), sashimi (20pcs) and Rock' n Roll (8pcs). Gluten Free Option Available. PLEASE NOTE: ALL PLATTERS REQUIRE 1 HOUR TO PREPARE FROM THE TIME OF ORDER.

Coke Zero

Coke Zero

Coke

Coke

Coke Zero

Coke Zero

Apple Juice

Apple Juice

Lemonade

Lemonade

Lemon Lime Bitters

Lemon Lime Bitters

Orange Juice

Orange Juice

Ginger Beer

Ginger Beer

Sparkling Pink Grapfruit

Sparkling Pink Grapfruit

Ramune

Ramune

Sparkling Apple

Sparkling Apple

Sparkling Lemon

Sparkling Lemon

Tonic Water

Tonic water

Yuzu Lemonade

Yuzu Lemonade, made in-house.

Yuzu Lemon Iced Tea

Yuzu Iced Tea, made in-house.